A Musicians Guide to baking
Gluten free, yeast free, Vegan
by Michael Borgia
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About the Book
This book is equipped with custom Vega, gluten free, yeast free desserts that were created to help stave off sugar addiction, while providing more nutrient density.
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Features & Details
- Primary Category: Cooking
- Additional Categories Inspiration, Vegan
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Project Option: 6×9 in, 15×23 cm
# of Pages: 60 -
Isbn
- Softcover: 9781715122461
- Hardcover, ImageWrap: 9781715122454
- Publish Date: Jun 27, 2020
- Language English
- Keywords vegan, desserts, Wellness nutrition
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About the Creator
A musician and Wellness Practitioner motivated and dedicated to making people feel better and enhance their quality of life.