To Brooklyn and Back, a Quarantine Cookbook
An amateur cook's journey eating her way through Quarantine
by Madeleine Stein
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About the Book
Part recipe book, part time capsule, this is a collection of my favorite things that we cooked (and subsequently ate!) throughout quarantine.
Features & Details
- Primary Category: Cooking
- Additional Categories Home & Garden, Arts & Photography Books
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Project Option: Standard Portrait, 8×10 in, 20×25 cm
# of Pages: 116 -
Isbn
- Hardcover, Dust Jacket: 9781034042860
- Publish Date: Dec 07, 2020
- Language English
- Keywords quarantine, cookbook, recipes, food, cooking
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