View Boston a Whole Lot More than Baked Beans by Clark WilliamsPreview
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Boston a Whole Lot More than Baked Beans

Dining In Boston

by Clark Williams

Magazine
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About the Book
Boston dining is increasingly a destination all its own. The restaurant scene is delicious and dynamic. Select from Boston's acclaimed restaurants to neighborhood bistros and from contemporary cuisine to traditional New England fare with a few surprises to an eclectic mix of ethnic dishes, making for a gastronomical United Nations.
Author website
http://www.king-baby-productions.com
Features & Details
  • Primary Category: Cooking
  • Additional Categories Coffee Table Books, Entertainment
  • Project Option: US Letter, 8.5×11 in, 22×28 cm
    # of Pages: 60
  • Publish Date: Oct 27, 2022
  • Language English
  • Keywords Boston, Clark Williams, Music, Food
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About the Creator
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Clark Williams
Des Moines, Iowa, USA

I've always loved art. My first college degree was in advertising and design. To help pay for that degree, I worked as a cook and was also a professional musician. After being on the road as a musician for many years, I decided to enroll in culinary school and become a Certified Chef. Please visit my website at: www.king-baby-productions.com Chef Clark

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