Around the Table Recipe Collection
by The Table Less Traveled
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About the Book
The first edition printed TTLT recipe collection is finally here! In true TTLT fashion, this is no regular recipe book, because why share recipes without sharing the stories behind them? Stories of favorite cooking class moments with Chef Alain, to how Ana joined the team after participating in a TTLT cooking class.
This 100+ page recipe collection is filled with 12 global recipes (one from each TTLT chef), pictures from TTLT trips, access to video tips from the chefs, and stories that will invite you to pull up a chair and be a part of our community.
Enjoy the stories and history straight from the TTLT chefs, tour guides, and families that call these destinations home, and get familiar with new cooking techniques and ingredients you can infuse into your home cooking.
This 100+ page recipe collection is filled with 12 global recipes (one from each TTLT chef), pictures from TTLT trips, access to video tips from the chefs, and stories that will invite you to pull up a chair and be a part of our community.
Enjoy the stories and history straight from the TTLT chefs, tour guides, and families that call these destinations home, and get familiar with new cooking techniques and ingredients you can infuse into your home cooking.
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About the Creator
The Table Less Traveled
Sammamish, WA, USA
The Table Less Traveled is a boutique travel company that transformed its international culinary trips into virtual cooking classes during the COVID-19 pandemic. Now our community unites over shared experiences both in-person and virtually. We cook alongside chefs in Italy, Japan, Peru, Malaysia, and beyond by bringing our chef friends into kitchens around the world via Zoom or on our international trips where we visit them in their home countries.