the recipe tin Cheryl Stevns Ebook
by Cheryl Stevns
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£5.18
Other versions of this book
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Print Book
£76.02
About the Ebook
A personal and fascinating collection of recipes, insights, short stories and travel notes. A book for all cooks.
Features & Details
- Primary Category: Cooking
- Version Fixed-layout ebook, 146 pgs
- Publish Date: Mar 02, 2013
- Last edit Aug 11, 2017
- Language English
- Keywords San, Sebastian, tapas, Basque, pintxos, pinchos, pimientos, sea, urchins, baby, eels, roasted, tomato, hearts, hot, olives, thistle, family, buzzy, bar
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About the Creator
Cheryl Stevns
Broke, NSW, Australia & Lascazeres, south west France
published author of: The Recipe Tin (cookbook) 'FIRST' (cookbook) thefoodvine.com (food blog)