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COOKING WITH CORE INGREDIENTS

A book of family recipes thorough out the years

by By: Jacob Eppard

Softcover
Flexible, high-gloss laminated cover
Hardcover, Dust Jacket
Linen cover with full-colour dust jacket and flaps
Hardcover, ImageWrap
Cover design is printed on the hard cover
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About the Book
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Features & Details
  • Primary Category: Cooking
  • Project Option: Small Square, 7×7 in, 18×18 cm
    # of Pages: 32
  • Publish Date: Dec 07, 2008
  • Language English
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About the Creator
eppie1992
eppie1992
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