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San Sebastián and small bites of the Basque...

by Cheryl Stevns

Softcover
Flexible, high-gloss laminated cover
Hardcover, Dust Jacket
Linen cover with full-colour dust jacket and flaps
Hardcover, ImageWrap
Cover design is printed on the hard cover
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About the Book
A personal insight to San Sebastián, the gourmet capital of Spain, and its surroundings. Where to stay, eat, drink and the best of things to see and do. A handbook for food lovers.
Author website
http://thefoodvine.com
Features & Details
  • Primary Category: Travel
  • Project Option: 5×8 in, 13×20 cm
    # of Pages: 42
  • Publish Date: Mar 30, 2016
  • Language English
  • Keywords San Sebastián, Basque, pintxos, Parte Vieja
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About the Creator
thefoodvine
Cheryl Stevns
Broke, NSW, Australia & Lascazeres, south west France

published author of: The Recipe Tin (cookbook) 'FIRST' (cookbook) thefoodvine.com (food blog)

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