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Pamet River Recipes - Then and Now

Traditional and Contemporary Seafood Recipes from Truro, Cape Cod.

by Jan Worthington

Softcover
Flexible, high-gloss laminated cover
Hardcover, Dust Jacket
Linen cover with full-colour dust jacket and flaps
Hardcover, ImageWrap
Cover design is printed on the hard cover
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About the Book
An anecdotal cookbook with beautiful photographs of a special place.
Features & Details
  • Primary Category: Cooking
  • Project Option: Standard Portrait, 7.75×9.75 in, 20×25 cm
    # of Pages: 74
  • Publish Date: Jul 11, 2009
  • Keywords Traditional and Contempory Seafood Recipes, Cape Cod, Portuguese recipes, Truro
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About the Creator
janigirl
Jan Worthington
Truro, Massachusetts
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