Carne y Mas
A collection of recipes for the lover of meat and more.
by Alan H. Bryden
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About the Book
Carne y Mas (Meat and More) is a collection of recipes that a self confessed family of carnivores enjoy. Red meat, white meat, fish... they love it all. This book covers a month of meals and wow, what a month. Not for the vegetarian the recipes here are for true meat lovers, from humungous steaks to oceans of seafood and overflowing sandwiches the recipes are definitely for the larger appetite. There are interesting tips on buying different types of meat and vegetables and they even manage to squeeze in some soups and desserts.
If you like meat, cooking and entertaining around food, this is the book for you. Page after page of mouthwatering images will have you drooling before you start.
Are you up to the challenge? Can you complete every recipe in a month? You will enjoy trying.
If you like meat, cooking and entertaining around food, this is the book for you. Page after page of mouthwatering images will have you drooling before you start.
Are you up to the challenge? Can you complete every recipe in a month? You will enjoy trying.
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