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Christmas Baking at Wyndelin

Gluten-Free Holiday Recipes

by Marissa Froese

Softcover
Flexible, high-gloss laminated cover
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About the Book
A collection of gluten-free holiday recipes by Nova Scotia farmer and baker, Marissa Froese. Gluten-Free Pastry, Mint Chocolate Truffles, Pumpkin Roll, Gingerbread, and more.
Author website
http://www.wyndelin.ca
Features & Details
  • Primary Category: Cooking
  • Additional Categories Christmas
  • Project Option: 8×10 in, 20×25 cm
    # of Pages: 34
  • Isbn
    • Softcover: 9780464487968
  • Publish Date: Nov 08, 2019
  • Language English
  • Keywords baking, christmas, holiday, treats, gluten-free
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About the Creator
dannyfroese
Dan Froese Photography & Design
Annapolis Royal, NS, Canada

Photography & Design business in Nova Scotia, Canada.

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